Wedding Question: Is it common for venues to charge additional catering fees?
I just received another question via email: “The wedding venue that I’m looking at does not provide food, but they have a list of approved caterers we can choose from. The problem is that the venue is charging an extra 28% over what the caterer charges. Is this common practice?”
This is an interesting question! Many times venues have preferred vendors or caterers – that part is very common. The additional charges are, however, different with each venue.
Some venues charge you a certain percentage or amount if you do NOT use their preferred vendors. And if the venue offers catering, but you choose to use another caterer, they usually have high fees (like a corkage fee) to discourage that.
Some venues DO have a charge for vendors also, though they call it a “service fee.” The service fee can include a plethora of things, such as a cake cutting fee or, perhaps, a fee if your caterer needs to use their kitchen and facilities. BUT 28% seems really high for that kind of a fee — though it really depends on what services they are providing. Will they be providing the plates & utensils? Will they be serving the food? Pouring drinks? Even then, from my understanding, 10-20% is more standard for pricing. But find out what this includes before you sign (or don’t sign) anything!
Check out other venues in the area and see if they have similar practices & fees. That will give you a better idea of what to expect. Also, consider having the reception at a restaurant so you eliminate those kinds of additional fees that don’t get you much!
Hope this helps! Good luck!
Do you have a wedding question? Email me! natasha@theweddinglens.com!
~ Natasha
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